Max’s ‘I Heart Mom’ Mother’s Day Promo 2011

Max’s ‘I Heart Mom’ Mother’s Day Promo 2011

Just wanted to share with you a promo from Max this coming Mother’s day :)

Max’s Pays It Forward with the ‘I Heart Mom’ Promo on Mother’s Day

May 6, 2011 – MAX’S RESTAURANT gives a more profound way to celebrate Mother’s Day with its ‘I Heart Mom’ Promotion this season.

Diners can surprise their moms with a cool “I Heart Mom” eco bag on Mother’s Day, free for a minimum spend of PhP 1,500 at any Max’s Restaurant nationwide. “Made from recyclable materials, Max’s eco bag with the endearing inscription, ‘I Heart Mom’ pays tribute to the most important woman in our lives. It also sends out a powerful message about environmental awareness and the urgent need to protect Mother Earth,” said Bobby Simborio, Corporate Communications Officer for Max’s Group of Companies.

Taking it a step further, Max’s is also providing a unique opportunity for diners to help give hope to women in crisis through Max’s Corner Bakery’s ‘I Heart Mom’ cookies. For every purchase of these delectable treats that are reasonably priced at PhP 20 per piece, customers can help support Grace To Be Born Ministry, a pro-life and non-profit organization that provides shelter, counselling and spiritual guidance to pregnant women, abandoned children and unwed mothers in desperate situations.

“We invite everyone to make Mother’s Day even more special this year, with a deeper sense of purpose and the most sincere acts of love. We believe that this is the best way to celebrate Mother’s Day,” said Simborio.

Max’s free ‘I Heart Mom’ eco bag promo will be available for dine-in, take out or delivery transactions at any Max’s Restaurant nationwide from May 6 to 8, 2011. For the most heartwarming updates about Max’s Restaurant this season, log on to www.maxschicken.com or visit www.facebook.com/maxsrestaurant and sign up for Max’s fan page.

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About Max’s
Max’s, one of the country’s leading fast-casual dining restaurant traces its roots to a family’s generosity and passion for good food. Max’s, “the house that chicken built,” continues to innovate and expand worldwide. After more than six decades, Max’s Restaurant has established itself as a household name, an institution, and a proud Filipino tradition, zealously upholding the values passed on from its early beginnings in 1945 to the present –day generation of food aficionados.

Till next time,
Allen

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